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Frozen products are important for today's market requests. They have their own advantages like taste, aroma and nutrient preservation. Their preparing is easy and they are available all year round. We have good frozen products only because we use row materials with high quality.
Our production capacity for freezing fruits and vegetables is around 2.000 tones annually. |
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( tons/year ) |
Product |
Available quantity |
Pepper |
1000 |
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Onion |
500 |
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Plums |
300 |
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Leek |
200 |
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Sour cherries |
300 |
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Blue berries |
300 |
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Okra |
100 |
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Spinach |
200 |
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Broccoli |
100 |
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Rose hips |
300 |
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Melons |
300 |
Frozen Peppers
- Frozen red peppers
sliced
diced
- Packaging:
10 kg carton boxes (with pet foil)
1 kg plastic bags
½ kg plastic bags
- Custom packaging:
- Available quantaties:
frozen red peppers: up to 1000 t
- Crop season:
from mid August to end of October
- Frozen peppers delivery:
year round |
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| Frozen (organic) wild blueberries – IQF |
- Prepared from fresh, clean, sound, ripe and stemmed wild blueberries of firm texture from the
entire country.
- Crop season: from beginning of July to mid September
- Frozen wild blueberries delivery: year round |
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| Frozen sour cherries – IQF |
- Prepared from fresh, clean, sound, ripe, stemmed and pitted sour cherries of firm texture
from Oblacinska variety.
- Crop season: from and of May to and of June
- Frozen sour cherries delivery: year round
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| Frozen apricot – IQF |
- Styles:
Halved – prepared by cutting from whole apricot longitudinally into approximate halves
Whole – prepared without pitting
- Varieties: Hungarian, Hungarian the best, Roxana
- Crop season: June, July
- Frozen apricot delivery: year round |
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| Frozen plums – IQF |
- Styles:
Halved – prepared by cutting from whole apricot longitudinally into approximate halves
Whole – prepared without pitting
- Varieties: Stanley, Italian, Selection of Italian
- Crop season: June, July, August
- Frozen plums delivery: year round |
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| Frozen peas – IQF |
- Prepared from fresh, clean, sound, whole, immature seeds of peas
- Crop season: from mid May to mid June
- Frozen peas delivery: year round |
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| Frozen spinach – IQF |
- Prepared from fresh, clean, sound, edible parts of the spinach plant
- Crop season: from mid May to mid June
- Frozen spinach delivery: year round |
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| Frozen leek – IQF |
- Prepared from fresh, clean, sound, edible parts of the leek plant, which have been trimmed
and washed
- Frozen leek delivery: year round |
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| Frozen broccoli – IQF |
- Prepared from fresh, clean, sound stalks or shoots of the broccoli plant
- Frozen broccoli delivery: year round |
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| Frozen carrots – IQF |
- Prepared from fresh, clean, sound stalks or shoots of the broccoli plant
- Styles:
Whole
Diced – prepared by cutting from whole carrot into cubes
- Frozen carrots delivery: year round |
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